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ThattuThattu
  • Back to Home
  • Contact Us
  • Dinner Menu
  • Beverage Menu
  • Reservations
  • Newsletter

DINNER

BITES

Puff of the day

Rotating puff pastry filled with goodness

6

Theeyal Salad

jicama, fennel, seasonal greens and veggies, coconut tamarind sauce, lentil croutons GF VEGAN

15

Kerala Fried Chicken Bites

spicy “naked” fried chicken, yogurt sauce, pickled veggies GF

15

Koonthal Roast

pan seared squid, tomato gravy, carrot and radish salad GF

16

Mushroom Mezhukkupuratti

seared oyster & button mushrooms, shishito peppers, pea puree, chili oil, coconut chips GF V

17

Kudampuli Chicken wings

chicken wings smothered with cambodge bbq sauce, cucumber raita GF

15

ENTREES

Kadala Curry

black chickpeas, roasted coconut gravy, side of 1 appam or jeera rice GF V

19

Roots Korma

Red beets, carrots & potatoes stewed in an aromatic cashew & coconut gravy. side of 1 appam or jeera rice GF VEGAN

19

Chicken Mappas

boneless chicken with potatoes in an aromatic coconut gravy, served with a side of 1 appam or jeera rice GF

21

Malabar Chicken Biriyani

boneless chicken layered with basmati rice and baked, raita, lime pickle GF

25

Malabar Bone In Goat Biriyani (HALAL)

spicy bone-in baby goat layered and baked in basmati rice, raita, spicy pickle GF

28

Meen Pollichathu

Atlantic cod steamed in banana leaves, coconut gravy, fenugreek rice, thoran GF

33

Chemmeen & Kappa

seared jumbo prawns, cambodge, coconut milk, yucca mash w/coconut, fried okra straws GF

33

Beef Fry & Porottas

Quintessential kerala street food. Stir fried beef with two flaky porottas

26

Lamb Ularthi Loaf (Halal)

slow roasted lamb loaf, raisin glaze, sweet & spicy date korma sauce, black eyed pea hummus GF

29

Pork Chop Peralan

Bone-In Pork Chop, tangy peralan gravy, coconut braised collard greens, yucca cake GF

38

SIDES

Appam

coconut milk and rice “crêpe” GF V

5

Jeera Rice

cumin basmati rice GF V

5

Fenugreek Rice

fenugreek leaf flavored rice GF V

8

Rasam

fiery tomato based sipping broth GF V

6

Erisssery

butternut and kabocha squash with roasted coconut & black eyed peas

8

Potato Poriyal

potatoes stir fried with lentils & spices GF V

7

Thoran of the day

Vegetables stir fried with grated coconut and spices GF V

7

DESSERT

Forbidden Payasam

A Korean Indian Fusion Dish. Black Rice pudding with jackfruit, coconut milk, jaggery, cardamom, dried persimmon GF VEG

9

Bread Pudding a la mode

plantain and date bread pudding, coconut ice cream, mango caramel sauce VEG

14

Naadan Falooda

A layered fruity dessert. Passion fruit juice, basil seeds, vermicelli, fresh fruit, lychee, cherry jello, mango sauce, nannari coconut ice cream (dairy free), pink peppercorns VEGAN OPTION

14

Masala Biscuit

Spicy & sweet shortbread VEG

3

GF GLUTEN FREE | V VEGAN | VEG VEGETARIAN

    Ph: 773-754-0199

    email: in**@****tu.com

    2601 W Fletcher St Chicago IL 60618

     

    Hours

    Dinner – Thu to Sun 5-9:30